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International Centre for Genetic Engineering and Biotechnology, Watertown, Massachusetts (USA)
International Centre for Genetic Engineering and Biotechnology, Watertown, Massachusetts (USA)
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Recommendations (3)
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Enhancing food supply chain resilience through the utilisation of digital and sequence information technologies
Venkatachalam Anbumozhi
(Economic Research Institute for ASEAN and East Asia (ERIA))
Carlos Andrea Bollino
(King Abdullah Petroleum Studies and Research Centre, Riyadh (Saudi Arabia))
Suresh Babu
(International Food Policy Research Institute (IFPRI))
Wendy Craig
(International Centre for Genetic Engineering and Biotechnology, Watertown, Massachusetts (USA))
Ponmalai Kulandivelu
(Periyar University, Tamil Nadu (India))
Felix Moronta-Barrios
(International Centre for Genetic Engineering and Biotechnology, Watertown, Massachusetts (USA))
Eji Yamaji
(University of Tokyo (Japan))
Dealing with interlinkages – A focused approach for implementing the SDGS and overcoming the Covid-19 crisis
Alex Godoy-Faúndez
Anet Režek Jambrak
Armand Ketcha Malan Kablan
Adolf Kloke-Lesch
(Sustainable Development Solutions Network Germany (SDSN Germany))
Robert Lepenies
Felix Moronta-Barrios
(International Centre for Genetic Engineering and Biotechnology, Watertown, Massachusetts (USA))
Tolu Oni
Moritz Riede
Imme Scholz
(German Development Institute / Deutsches Institut für Entwicklungspolitik (DIE))
Yoko Shimpuku
Teresa Stoepler
Embracing innovation to meet food systems challenges
Akhter Ahmed
Mohammed Issa Alahmdi
Aishah Alatawi
Channing Arndt
(International Food Policy Research Institute (IFPRI))
Rui Benfica
Judy Chambers
Martin G. Edward
Angharad M. R. Gatehouse
Felix Moronta-Barrios
(International Centre for Genetic Engineering and Biotechnology, Watertown, Massachusetts (USA))
Patricia Zambrano
AUTHORS
Felix Moronta-Barrios
Wendy Craig
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